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August 23, 2016
5 Weeks Only: Try Juicero at 10 of the Best Bay Area Restaurants
Dying to try Juicero by the glass? Or see the many creative ways that our juice can be used? We’ve got you covered. Starting today, August 23 through the end of September, you can find Juicero at 10 of the hottest restaurants in the Bay Area.
We teamed up with our friends at ChefsFeed to bring our fresh, raw, organic cold-press juice to culinary talents (and sustainable food leaders) like Chef Cortney Burns of Bar Tartine, or Chef Kim Alter from the anticipated new hotspot Nightbird.
The excitement doesn’t end there. From cocktails to special dishes, each chef will put a creative spin on our cold-press juice.
- Nosh on inventive food recipes featuring our juice – even the pressed pulp from our Packs.
- Sip one of our juices as a special beverage – with a twist (happy hour, anyone?).
- Or if you’re a purist at heart, you can ask for complimentary (read: free) samples of our cold-pressed juice at any participating location.
So don’t miss out. Come find us at the following neighborhood spots now through September 6:
August 23 – 29
Encuentro (Oakland): 5:30pm – 10:00 pm PST
Fog City (San Francisco): 11:30 am – 2:00 pm PST
August 30 – September 6
Playa (Mill Valley): 5:00pm – 10:00 pm PST
Alamar (Oakland): During lunch and dinner service
Coming up: Click here to see when we’ll be at Tacolicious (SF and Palo Alto), Bar Tartine, Haven, Nightbird, and Alta through the end of September.